stone washing of denim (in combination
with pumice stones), bio-polishing and
softening of cotton and defibrillation
of Tencel* fabrics, degumming of silk,
bleaching, clean-up, removal of starch
from woven materials
starch into sugars, converted into alcohol.
degradation of feed components for improved
feed utilization and nutrient digestion.
Reduction in nitrogen & phosphorus
modification of flour for improved baking
maturation of beer, chill proofing, removal
of carbohydrates for light beers, breaks
cheese making, removal/conversion
of lactose in milk. Detergent... an active
biological component of washing powders
or liquids. Granulated protease's,amylases,
and lipases break down starch and fatty
stains. Cellulases are included for the
depilling, color brightening, and softening
of cotton garments being washed.
Fats & Oils...
modification of lecithin's and syntheses
of specialty fats and oils
soaking of hides and skins, unhairing,
bating, and defatting.
biotechnology ingredients for personal
improvement of nutritional and functional
properties of animal and vegetable proteins.
Development of flavor bases based on proteins.
control of pitch
problems. Reduction of chlorine consumption
in pulp, bleaching, viscosity control
in starch-based coatings, de-inking for
dextrose, fructose, and special
syrups for the baking,confectionery, and
soft drink industries